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Walt Dated World Needs Your Help!!! (01/17/2018)
The WaltDatedWorld channel has been on YouTube for 10+ years and has been in the YouTube Partner Program for the past several years. The channel has had thousands of hours of watch time in the past year and has never posted any inappropriate content.
The Partner Program provides funds that are critical to paying the hosting charges for the waltdatedworld.com website. Since the channel serves a small but devoted niche, there are currently not enough subscribers needed to meet the program threshold (there is also a watch time threshold but that has been met).
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Yield: 3 1/4 quarts
2 tablespoons margarine or 1 1/4 cup cooked rice
chicken fat 2 tablespoons cornstarch
1/2 cup diced onion 2 tablespoons water
1/4 cup all-purpose flour 1 1/2 cups sliced fresh okra
3 quarts chicken stock or 1 package (10 ounces)
3/4 pound (1 1/2 cups) diced sliced frozen okra, thawed
skinless raw chicken Salt and white pepper to taste
1/2 cup diced smoked ham
Heat margarine or chicken fat in large saucepot. Sauté onions until tender. Add flour; cook and stir 5 minutes. Blend in chicken stock and bring to a boil. Reduce heat to simmer and mix in chicken, ham and rice. Simmer 5 minutes to cook chicken. Dissolve cornstarch in water. Return soup to a boil and stir in cornstarch. Add okra and salt and pepper to taste and simmer until okra is cooked, about 5 to 7 minutes.
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See ya real soon!